Chef Masaharu Morimoto’s Greatest Hits Menu 

Morimoto South Beach has introduced the first of its kind menu—a special Greatest Hit Menu featuring selections of Chef Morimoto’s most famous dishes. From 6 – 9 p.m. everyday, guests can indulge in a four-course dinner filled with classics, including his Rock Shrimp Tempura, Hamachi Tacos, Tuna Pizza, Angry Chicken and Braised Black Cod, to name a few.

The four-course dinner also includes a chef’s choice sushi combination and decadent desserts including Mango Pudding and Key Lime Pie. The Greatest Hits menu is priced at $65 per person. Guests can opt out of the prix-fixe option and order their favorite dishes on the menu a la carte at a special price.

Morimoto South Beach, Shelborne Wyndham Grand 1801 Collins Ave Miami Beach, FL 33139. For reservations, please call 305.341.1500.

Morimoto, Dk Publishing