SUGARCANE raw bar grill’s CANVAS initiative, a virtual guest chef series that supports Share our Strength’s No Kid Hungry initiative, activating chefs from across the country to virtually participate in a month-long program that highlights a unique and inspiring dish created using a bowl as a blank “canvas.”
See our rave review about SUGARCANE Here
During the month of March patrons of SUGARCANE raw bar grill will be able to experience Wild Boar Ragu by Marc Vetri, Chef/Owner of Vetri Ristorante, Osteria, Amis, and Alla Spina, all located in Philadelphia. A portion of the proceeds from each order of this dish is donated to No Kids Hungry to spread awareness for and help fight childhood hunger in America
Cost: $18
When: Entire Month of March
Address: 3252 Northeast First Avenue, Miami, Florida 33137