Kick off this year’s South Beach Wine & Food Festival in style at The Forge with a special edition SOBEWFF Wine Dinner Series. On Thursday, February 19 at 7 p.m. join Shareef Malnik and owner of Chateau Lagrezette, Alain Dominique Perrin for a special three-course dinner designed by Executive Chef Christopher Lee.

For $150, guests can expect to enjoy dishes like the Colorado Rack of Lamb with haricot vert, beets, pearl onions and black winter truffle jus paired with Chateau Lagrezette, Le Pigeonnier Malbec. Reserve you seat for the SOBEWFF Wine Dinner Series by calling 305.538.8533.