Segundo Muelle is an adorable Peruvian spot in Coral Gables. It boasts fresh ceviche, sushi and a unique take on tuna and risotto. We had a very nice meal there and appreciated the commodious tables, food porn menus and Spanish style music. We had the most interesting Bloody Mary ever with a fried prawn and tiger milk juice.
Piqueo tres cebiches – Classical and three chili pepper cebiches; served with corn and glazed sweet potatoes.
Fettuccini al pesto con atún a la pimienta – Al dente pasta covered with the traditional basil pesto sauce; served with tuna steak cooked in pepper sauce.
Risotto con lomo saltado Arborio – rice with lomo saltado topped with crispy yellow shoestring potatoes.
They have a three course executive lunch for only $15 on Monday through Friday from 12:00 to 3:00 as well as a killer Happy Hour every day from 4:00 – 9:00 with 2 for 1 drinks and half off appetizers. Check out our video review below.