National Margarita Day – Cantina 1910’s Easy Margarita Recipe
It’s the most wonderful time of the year!
No, not Christmas. February 22 is National Margarita Day! Grab some ice, rim your glasses and maybe think about calling in sick to work.
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We have the hook up with Cantina 1910 in Chicago, IL, and they gave us a super simple Margarita Recipe to share for this special day. Cantina 1910 has fantastically combined traditional and modern Mexican cuisine. They work exclusively with a tight network of local farms, growers and producers in the Chicago area, so every dish is as fresh as can be. They even handpicked the tequila for this recipe!
Cantina 1910 uses 100% Pure Agave Tequila from The 86 and Co., which is imported from Jalisco, Mexico.
Recipe:
1 1/2 oz Tequila Cabeza
1/2 oz Combier
1/2 oz Simple Syrup
1/2 oz Lime Cordial
Salt rim (optional)
Tools:
Rocks glass
Good Ice
Stirring spoon
Instructions:
Compile all ingredients into a rocks glass filled with ice, stir for 10 seconds, top off with more ice, and garnish with a lime wedge. Enjoy!
You can also multiply the recipe by four if you have a pitcher at home for easy service.
Happy National Margarita Day!
[…] Click Here for an Easy 1-2-3 Margarita Reicipe! […]