Midtown Oyster Bar Miami Review

What do you get when you combine an incredible seafood joint, a Hedonist, a Shedonist, an Executive Chef and two PR foodies? A damn entertaining and scrumptious meal! Under the helm of Chef Angelo Masarin, Midtown Oyster Bar Miami features an outstanding New England oyster bar menu with a touch of Mediterranean influence in a cozy atmosphere. Inspired by the ocean, the menu features local and Mediterranean specialties – from fresh seasonal seafood to local stone crabs and oysters.

Nestled in the heart of bustling Midtown Miami, Midtown Oyster Bar Miami is a place for locals and visitors alike, with a cozy dining room and an elegant patio, comfortable furnishings, soothing warm tones and a softly lit bar. It’s the perfect spot for bite or a drink. Midtown oyster was opened by the Executive Chef Angelo Masarin as an ode to New England where the chef learned to cook. Ralph Colon is the chef de cuisine and excels at his craft.