Kiki on The River Kicks off Season with Miraval Rose Prix Fixe $24.99 Lunch Tuesday – Friday
Beginning November 20th, Kiki on The River kicks off the holiday season with a $24.99 prix fixe lunch with a lavish three-course menu and a complimentary glass of Miraval Rose per person. Miraval Rose has a beautiful aromatic expression with aromas of fresh fruit and refreshing acidity, with great minerality and a saline finish, produced by the Perrin family of Chateauneuf-du-Pape.
See our full Kiki Review here!
WHAT: Kiki on The River Miraval Pre Fixe Lunch
DATE: Kicks off November 20, 2017 and runs every week Tuesday through Friday
TIME: 12 PM – 3:30 PM
PRE FIXE LUNCH SPECIAL: Complimentary glass of Miraval Rose per person with every lunch
ADDRESS: 450 NW North River Drive, Miami, FL
SOCIAL MEDIA: @kikiontheriver
WEBSITE: kikiontheriver.com
About Kiki on the River:
Heralding a new dining experience on the Miami River, Kiki on the River is Miami’s newest indoor/outdoor new dining destination. Romantic and contemporary, the riverside restaurant embraces the hospitality and spirit of the Greek islands with the service and style of a romantic island garden restaurant & lounge. Kiki is a passion project by nightlife pro Roman Jones, former Philippe Chow Miami managing partner, Aris Nanos, hospitality executive Lee Lyon and Mark Lehmkuhl of Ghosthouse Creative Group. Serving lunch and dinner daily, and a lively weekend brunch, Kiki offers a selection of time-honored Greek favorites and innovative dishes, all made from scratch in-house. Jones wants to honor the life of the Miami River, with that sense of meticulously-scuffed elegance that only a windswept island can provide.
Heralding a new dining experience on the Miami River, Kiki on the River is Miami’s newest indoor/outdoor new dining destination. Romantic and contemporary, the riverside restaurant embraces the hospitality and spirit of the Greek islands with the service and style of a romantic island garden restaurant & lounge. Kiki is a passion project by nightlife pro Roman Jones, former Philippe Chow Miami managing partner, Aris Nanos, hospitality executive Lee Lyon and Mark Lehmkuhl of Ghosthouse Creative Group. Serving lunch and dinner daily, and a lively weekend brunch, Kiki offers a selection of time-honored Greek favorites and innovative dishes, all made from scratch in-house. Jones wants to honor the life of the Miami River, with that sense of meticulously-scuffed elegance that only a windswept island can provide.